Tag: rotational grazing

  • Big things coming this farming season!

    Big things coming this farming season!

    February is the month were things start to get into gear for the upcoming farming season. Our
    focus this year will be to continue to transition our pig grazing area in our woodlot from thorny
    underbrush to a vibrant silvopasture system. Silvopasture is essentially pastureland that incorporates
    tree species for a variety of beneficial effects. First the trees provide shade and water retention that the
    grasses and animals can make use of. Additionally, many of the tree species we use will be edible so
    when we prune the leaves and lower branches the pigs will have additional nutrient-dense forage in
    addition to all the goodies they already find in the woods. The pigs have already had a tremendous
    positive effect on our woodlot by opening it up, eating or uprooting many undesirable species like wild
    rose bushes, and spreading fertility throughout, and we are excited to see how far the beneficial effect
    can be taken. We are also taking out many trees (most of which are standing dead Ash killed off by the
    Emerald Ash Borer) to open the canopy and dramatically increase the sunlight hitting the forest floor.
    This increased sun exposure will allow many grasses and legumes to bloom for the pigs to come through
    and eat.

    Our silvopasture system will also attract a much more diverse array of insects, birds, and other
    animals into our pastures which will all have their own beneficial impacts. As the system improves it will
    inevitably augment the already spectacular quality of our pork and eventually, as the grasses become
    truly established and perennial, we can run cows in the woods ahead of the pigs to increase the diversity
    and quality of our farm even further!

    2023 will also be our first year running workshops designed to educate farmers (or would-be
    farmers) on additional options for running small-scale profitable operations within their communities.
    Not everyone working a traditional job thinks they can raise, process, and sell meat but that is not
    necessarily true. While we do have 12 acres here on the farm, we use less than half to run our current
    operation and we believe that many others could replicate what we do. If you are interested in coming
    out to see how we do what we do, or if you know someone else that may be interested, please have
    them email us at skylinepastures@gmail.com or give us a call and we can set up a tour.
    As always, thank you for your patronage and of course thank you for reading these updates!

    -CJ and Tanya

  • 2023 is going to be our biggest, best year yet!

    2023 is going to be our biggest, best year yet!

    Good evening, everyone.

    We are going to make 2023 our busiest and best year yet! In addition to processing 2 beef cattle, 14 forest raised hogs, 15 Thanksgiving turkeys, and hundreds of pastured broiler chickens, we are going to significantly improve infrastructure on the farm.  We will expand our forest paddocks to provide more diverse forage for our pigs and improve the farm overall. Additionally, thanks to a generous grant from the Pennsylvania Veteran Farming Network, we will be running water to all of our pastures to better facilitate watering our animals and eliminate the cumbersome task of running hoses and carrying buckets of water all winter long.

    Cows eating at night
    By moving the feeder around we are able to spread manure and disturbance throughout our pature.

    We are also working to catalog our processes and document our farming practices so that others can replicate them if they so desire. Many of our customers are veterans and of those, many have an interest in agriculture and self-sufficiency. We want to clearly demonstrate scalable systems that potential farmers can use to raise livestock both for themselves as well as commercially on their properties. We will continue to blog, post to YouTube  (we know there isn’t much there yet, but please subscribe so that you can see things as we upload them), and post to our Instagram and Facebook.

    We will also be hosting an on-farm workshop in the late summer/early fall to demonstrate the dramatic positive effect our pigs have on our woodlot. This workshop will have participation from other organizations within Pennsylvania who are interested in supporting and encouraging farmers to build regenerative silvopasture systems on their farms and homesteads. If you are interested in participating, please reach out and we will add you to the guest list.

    As always thanks for reading, and we hope you will join us in making 2023 an excellent year!

    -CJ and Tanya