Pastured Broilers — Coming 2026
Our pastured broilers are sold out for the current season, with the next opportunity to purchase planned for the 2026 season.
These chickens are raised on open pasture in mobile chicken tractors and moved daily to fresh grass. They spend their lives outdoors, foraging naturally, and are supplemented with a non-GMO feed. This approach supports animal welfare, soil health, and produces a chicken with excellent texture and flavor.
For the 2026 season:
- Birds are typically harvested at an average weight of approximately 5.5 pounds (final weights may vary).
- Chickens are processed locally and available for on-farm pickup on processing day.
Because we raise broilers at a small scale and prioritize management over volume, availability is limited and reservations often fill quickly once they open.
If you’d like to be notified when 2026 reservations become available, join our email list or reach out directly. We focus on clear communication and long-term relationships, and we appreciate customers who value transparency and thoughtful farming practices.
Rich Cassey Jr –
Juicy, huge, healthy tasty chickens!
I have cooked these chickens on the grill, in the smoker and roasted in the oven, they never fail to impress my family or our guests. Don’t forget to cook down the carcass for the best chicken stock you’ll ever have!
The care and attention this Farm put into their products is evident on your dining room table. We also purchased pigs from here with the same results.